Menus, Art, Feelings, Friendships

Poundcake is Family

by Rebecca Wood January 9, 2021

Pound Cake is like family… Pound cake, or “pouncake” as we say it, is a member of the family. It’s a tradition that goes through generations and ...

Posted in backbeatbbq, beached pig, beachedpig, create, creating, creative, Dave Grohl, eat local, eatlocal, family, familylife, foo, foo fighters, foofighters, grandmother, grandparents, Granny, Grohl, House of Blonde, HouseOfBlonde, love, mama, music city, musiccity, musician, nashville, parenting, peach, pound cake, poundcake, recording studio, sell, selling, southern cooking, southern ground, southern ground nashville, southerncooking, southernground, southerngroundnashville, studio, StudioMama, the beached pig, thebeachedpig, Welcome, zac brown, zac brown band, zacbrown

3 Plates

by Rebecca Wood September 24, 2020

The hardest part of sending a kid off to college was remembering how many plates to take down for supper.

Posted in Chicken, college, create, creating, creative, dishes, eat local, eatlocal, family, familylife, farm-to-table, farmtotable, Fiestaware, homegrown, House of Blonde, HouseOfBlonde, lenox, locally sourced, mama, parenting, plates, southern cooking, southerncooking, stoneware, StudioMama, temperware, vintage, vintage dishes, Welcome

Friday Night Supper for 2, Aug 21 edition

by Rebecca Wood August 20, 2020

Friday Night Supper for 2, Aug 21 edition

This week's meal features the following local producers:

Bell's Bend Farms -squash blossoms
Farm and Fiddle - Nasturtium Flowers
Rocky Glade Farm - Poblano Peppers
SE Daugherty & Sons Farm - Cherry Tomatoes, Sweet Bi-color corn, Cucumbers, Okra, Yellow Squash
ZMac Farms - Lettuce
Kenny's Cheese - Chipotle Colby
and my very own backyard! - Carrots

Thanks so much for your support! Look for more excitement here soon!

Posted in 3sisters, avocado, carrot cake, carrotcake, create, creating, creative, eat local, eatlocal, enchiladas, farm-to-table, farmtotable, homegrown, ingredients, locally sourced, mama, okra, quarantine, quarantine 2020, quarantine2020, salad, southern cooking, southerncooking, squash blossoms, StudioMama, three sisters, threesisters

Drunk-in-Memphis Peach Cobbler

by Rebecca Wood May 12, 2020

At some point [Tina] said, “I was going to make those hoe cakes and a Peach Cobbler, but I’m just too tired…”. All the eyes lit up in great joy for just a second. Since I could see the disappointment that immediately followed, and I was a couple beers and some moonshine in, I volunteered my buzzed-but-able self to make the cobbler.

Posted in backbeatbbq, beached pig, beachedpig, cobbler, Dave Grohl, Grohl, mama, peach, peachcobbler, quarantine, quarantine 2020, quarantine2020, recipe, studio, StudioMama, the beached pig, thebeachedpig